Showing posts with label Spring. Show all posts
Showing posts with label Spring. Show all posts

Friday, June 21, 2013

The Important People


Most of the people we encounter come and go; friends, pen pals, some family, teammates, loves…the fact that all of these people do not remain constant does not make them any less important. Everyone we encounter helps shape how we develop and the choices we make in our everyday lives.

Wednesday, June 19, 2013

Brussels Sprouts

Tossed and Covered

My mom is always saying, “I found a new Brussels Sprouts recipe.” My first question is always, “Oh yeah, how many ingredients?” I like most of my vegetables pretty simple…just how they come, with some salt and pepper…I eat sprouts 3-4 times per week regularly. They are just so freaking good, and easy. Here is what I do…


Thursday, June 13, 2013

Raging


Oh Lord...

So, I struggled. 6 weeks of painful, self-inflicted mind games and loads of bullshit. My body was out of whack, my mind followed, and my focus seemed non-existent. I spent that time going through the motions. (Albeit important, load bearing, fat burning motions…but in a heartless and gutless manner, it seemed.)

*NEWS FLASH*

Friday, May 17, 2013

Losing It

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I've gotten lost a bit in the past 3 weeks. I am drowning in all of the commitments I have made to different people and organizations. I feel restless inside my living situation, and am generally overwhelmed.

I am sitting at work, just waiting for e-mails to roll in...so I'm using the time to write this shit for the world to read. For whatever reason, I think it might help.

Monday, April 29, 2013

Berry Cobbler

I made this the other day. It was a treat. I did not regret eating it, even though I know I shouldn't have.

Monday, April 15, 2013

Mini Update

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They say a picture is worth 1,000 words...

The lighting from the middle photos (2 weeks ago) is better and I like them better, even though I'm technically fatter.

Thursday, March 21, 2013

The SLAW Formula



Standard Slaw Fixin's
I have this thing for slaw. I think of something to make for dinner, and then have to decide what will accompany it, many times it is shredded vegetables in some sort of dressing. I love slaw. It is so simple and sweet, tangy and tasty. I mix up tons of different things and call it slaw…but here is my basic formula:

Thursday, March 14, 2013

Getting (Bike) Dressed



 I should be filing…but…

1.       It makes my back hurt, and

2.       It’s boring as hell

So I am going to write about how I get dressed to go biking in cold weather. It was super nice yesterday, which required only shorts and a jersey…but the weather for next week looks lame, so it might be back to the sleeves, pants, jacket, and gloves.